Fair Entry

Interested in entering your home made beer and/or wine in the Fair?  The entry site for 2018 is now open!!

Here is the link to the Washington State Fair Entry Book and Forms:

http://www.thefair.com/site-information/page/how-to-participate/exhibit-entries/

Its actually pretty simple.  You go online to thefair.com and register.   You’ll identify yourself, your entry or entries, and pay the fee.  Last year it was $3.50 per entry. All entries must be registered electronically and prior to take-in day.  No walk-in, day of registration available.  Next you deliver your entry(s) to the Fair on Saturday August 11 (or earlier to the Fair office) between 10 am and 2 pm, pick up your FREE Fair tickets, and wait for the results. Entries can also be dropped off early, prior to Friday, at Jon’s Homebrew and Wine Supply 1430 E Main in Puyallup.   Drop off of entries on the 11th is in the Restaurant building. Complete instructions and information are listed in the premium book on The Fair website. 

On August 19 all entries will be judged.  It’s a one-day marathon, we recruit and the Fair hires judges from all over Washington, and all morning is spent judging the entries.  Then the entries are stored until the Fair opens, at which time the winners are delivered to the PSAWBC booth and placed on display for the duration of the Fair.

During the Fair, winners can pick up their ribbons and judging sheets at the Ag-Hort office located in the J Barn.  October 5th, the PSAWBC hosts a reception for the award winners, where ribbons are handed out in person.